Pomegranate
Our pomegranates are meticulously chosen from our well-maintained farms to deliver a fresh and unique flavor.
We harvest them only when fully ripe during peak season to guarantee superior quality.
Each fruit undergoes precise handling, including size assessment, washing, sorting, and packaging, ensuring it reaches you in a manner befitting our esteemed customers.
Nutritional Requirements:
For successful pomegranate cultivation, it is essential to conduct regular and precise soil analysis to determine the nutritional composition.
Also, a suitable fertilization and pest control program should be developed to meet the requirements of pomegranate trees. Additionally,
it is crucial to ensure that it is free of any pesticide residues to ensure the production of the best fruits according to the required standards of the European Union.
Harvesting Period:
Our skilled and carefully trained farmers harvest our crops to ensure that only high-quality and fully matured fruits are collected.
We also take care to minimize any potential damage to the fruit during the harvesting process.
Post-harvest Care:
Taking care of pomegranate fruits after harvest is essential to minimize any damage or diseases that may affect their appearance and quality.
The fruits must be handled with extreme care, sorted, washed, and then packed in protective containers to avoid any bruises or crushing.
All necessary tests must be conducted to ensure the product’s safety for the consumer. After that, the fruits are stored in a cool environment to maintain their freshness and taste until they’re delivered to our customers with the usual high-quality standard from Growthchem
– In Egypt, pomegranate varieties are typically produced from late summer to early autumn, during this period the pomegranate harvest reaches its peak. and as the season progresses, the yield begins to decrease
– Pomegranate is one of the most delicious fruits that is used in many food industries. in addition to containing 3% vitamin A, 2% calcium, 10% vitamin C, and 9% iron. Also, its seeds are completely edible and have a sweet and sour taste.
Also, from its multiple benefits, it’s rich in antioxidants and can help fight cancer cells, improve heart health, and reduce cholesterol levels. In addition, it’s so helpful against the risk of anemia disease.
